Wednesday, February 13, 2008

Penang CNY 2008 - Kotiaw Gagak

Same location, same chefs (sorang besar, sorang tinggi), same metal chairs and tables, same ambience.. as if time had stood still.

MA MA MIAAHHH.... kotiaw special, besar..!!
can you imagine the taste of the gravy? Look at the succulent prawns..!!

I digged and found 6 of them. Later, i found another one hiding underneath. 7 in total..!! RM5 only (dulu RM4 kot...)
The aftermath.... kulit kepala jer tinggal...

sudu & garpu pon rasanya sedap...

4 comments:

izat said...

upiq,sedap betol aku tengok char kueh tiow gagak....harga still the same tu rm5(special).dahsyat3
eh upiq....yang jual roti bom ngan chicken tandoori plus teh komtar kat suri lama tu ader lagi ke????
(opp. gerai mee pitchay).

Manure11 said...

ada... roti bom dengan kari daging cincang... yummmm...

satu petang tu kitoang gi minum2 situ. Ejay tengok2 menu. Lalu dengan mesranya dia pun order kat mek tu .." Kapukino satu .... " .. bwargahahahahahaha....

Upiq said...

izat, wa tak sempat nk pegi larrr...

lalu dua tiga kali belakang pitchay tuh tapi each time perut dah kenyang....

rasa2nyer kena dok seminggu baru leh cover semua tempat makan fav kita dulu2.... now, makin byk tempat makan baru n sedap2 belaka..

Miss J said...

sedap sedap
sedap sedap